The NSF Research Experiences for Undergraduates (REU) program entitled Stakeholder Informed Modeling of Innovations in the Food-Energy-Water Nexus is now accepting applications for Summer 2020. To learn more about the program and apply, please visit: https://cereo.wsu.edu/reu-stakeholder-few-innovations/. (Note: acceptance into the program will be based on a pending NSF award for this project.)
Due date for this academic year’s WA AWRA graduate fellowships in February 14, 2020. As you know each year the Washington Section of the American Water Resources Association awards 2 – $2500 fellowships to graduate students at Washington institutions of higher education. One of these fellowships is reserved for a member of a recognized student chapter. Currently there are chapters at the University of Washington and Central Washington University. The other is available to any student in a graduate program in the state that is in a course of study related to water resources.
For more information and to apply
Ecosystem response to the removal of the Elwha River dams
Dr. George Pess, NOAA Northwest Fisheries Science Center
Wed., Sept 18, 2019| 3:10 pm | PACCAR Clean Tech Bldg. , Room 202
Worldwide stream and watershed restoration efforts cost billions annually. Normally, these projects are typically local-scale activities that do not have a measurable effect on ecosystem function or services. We present results from the Elwha River, where the largest dam removal ever undertaken resulted in measureable ecosystem changes. The release and transport of tens of millions of metric tonnes of sediment from former reservoirs has resulted in the transformation and rebuilding of estuarine and riverine habitats. The resumption of free passage for aquatic organisms has re-established anadromous fishes to areas that have been void of such species for 100 years and altered the migration patterns and improved the fecundity of a song bird. Our results demonstrate the critical importance of maintaining longitudinal connectivity for watershed processes and ecosystem services.
George Pess has worked in the field of fisheries and geomorphology since 1989. His primary research interest during that time has been the examination of natural and land-use effects on salmon habitat and salmon production. George has an A.B. in Economics and Environmental Science (Bowdoin College 1987), an M.S. in Forest Science (Yale University 1992), and a Ph.D. in Aquatic and Fishery Sciences (University of Washington, 2009). George is currently the program manager for the Watershed Program at NOAAs Northwest Fisheries Science Center and is Affiliate Associate Professor at the University of Washington School of Aquatic and Fishery Sciences.
CEREO and WRC CO-Sponsor Seminar
A new 5 million dollar, five-year project led by the WRC and funded by the USDA Agriculture and Food Research Initiative’s Water for Food Production Systems Challenge Area will be working to identify promising emerging technologies and synergistic policies to improve technical and allocative water use efficiency in irrigated agriculture.
The research team, which includes scientists at the University of Idaho, University of Washington, Kansas State University, University of Utah, Mammoth Trading, Aspect Consulting, and a diverse group of water users and stakeholders in the Columbia River Basin.
The project will focus on how seasonal water availability forecasting, satellite-based consumptive use monitoring, and computer-based smart market technology can be used in conjunction with changes in water use and water transfer rules to improve water use. “This exciting project will help find ways to improve water use efficiency in agriculture, by focusing on how technology, water rights and regulation work together to make the most of available water for all of its social and environmental values,” said Jonathan Yoder, Lead Investigator and Director of the WRC.
An article in Agisamerica.org highlights a few examples of how Washington State University is working to address Washington State’s water challenges.
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